French forged ham knife | Red | Blade size: 25cm

This French forged ham and salmon knife, Aguacejo Model, is ideal for cutting super fine slices of ham and salmon fillets. The length of the blade, its flexibility and smooth edge make the cut professional, with great precision, adapting to the profile of the ham. The sharp blade allows an easy, effortless and smooth displacement. A differentiating characteristic of this knife is the bolster, as it joins the handle and the tang in a single piece. This reinforcement located between the blade and the handle is used as a trim and hand protector so as to prevent cuts if the knife slips. The ham and salmon knife consists of a blade made of stainless steel 5cr15MoV with a thickness of 2mm; a stylishly designed handle with rigidity, toughness and extraordinary resistance to wear, that has a stainless steel butt at the end of the knife. The handle is made of POM with polished matt finish. The rivets are made of stainless steel that are highly resistant to corrosion. These are composed of 2 parts: one male and other female, and permanently fix the handle to the blade. Available in red.